Top Chicago Steakhouses: Where To Get The Best Steak

Top Chicago Steakhouses: Where To Get The Best Steak

Chicago is renowned for its vibrant food scene, and at the heart of it lies a deep-rooted tradition of exceptional steakhouses. For meat lovers, finding the best steak in Chicago is a quest that promises satisfaction and culinary delight. From classic dining establishments to modern interpretations, the Windy City boasts a plethora of steakhouses that cater to every taste and preference. In this blog post, we’ll take you on a journey through the top Chicago steakhouses, showcasing where you can find the best steak in the city.


Chicago’s reputation as a meat-lover’s paradise is well-deserved, with a plethora of steakhouses offering some of the best steak Chicago experiences in the country. Whether you’re a local or a visitor, indulging in a perfectly cooked steak is a must. Among the city’s top contenders is Rosebud Steakhouse, where tradition meets excellence. In this guide, we’ll highlight ten steakhouses, including our very own Rosebud Steakhouse, that have earned their place in Chicago’s rich culinary tapestry.

Rosebud Steakhouse: A Chicago Classic

Superior Quality Steaks

At Rosebud Steakhouse, we pride ourselves on offering a true Chicago steakhouse experience. Our superior quality dry and wet-aged cuts are sourced locally from the Midwest and provided by Linz Heritage Angus Beef. Each steak is meticulously prepared to ensure an exceptional dining experience.

Inviting Atmosphere

Whether you visit our original location in Chicago or our brand-new location in Munster, Indiana, you’ll find a warm, inviting atmosphere and outstanding service. At Rosebud Steakhouse, we combine tradition with excellence, making every meal memorable and satisfying.

Gibsons Bar & Steakhouse

Iconic Dining Experience

Gibsons Bar & Steakhouse is an icon in Chicago’s dining scene. Known for its USDA Prime Angus beef, Gibsons offers a classic steakhouse experience with a lively atmosphere and top-notch service.

Signature Steaks

The Gibsons Prime Angus beef is renowned for its flavor and tenderness, making it a top choice for those seeking the best steak in Chicago.

RPM Steak

Modern Elegance

RPM Steak offers a modern twist on the classic steakhouse, featuring a sleek, contemporary design and a menu that highlights the finest cuts of beef.

Diverse Menu

With options ranging from prime cuts to unique specialties like the Mishima Reserve Wagyu, RPM Steak caters to a variety of palates, ensuring every guest finds their perfect steak.

Swift & Sons

Culinary Excellence

Swift & Sons is a testament to Chicago’s culinary excellence, offering a sophisticated dining experience with a focus on high-quality ingredients and meticulous preparation.

Prime Selections

Their menu features an array of prime cuts, including dry-aged and grass-fed options, all cooked to perfection and served in an elegant setting.

Chicago Cut Steakhouse

Stunning Views

Located along the Chicago River, Chicago Cut Steakhouse not only offers some of the best steak in Chicago but also provides stunning views of the city skyline.

Exceptional Beef

Their commitment to sourcing the finest beef, including USDA Prime and Wagyu, ensures a dining experience that steak lovers won’t soon forget.

Mastro’s Steakhouse

Luxurious Ambiance

Mastro’s Steakhouse is synonymous with luxury, offering a refined atmosphere and an extensive menu of prime steaks and seafood.

Signature Dishes

Known for their bone-in filet and New York strip, Mastro’s delivers an unforgettable steak experience, complemented by a selection of fine wines and live entertainment.

Maple & Ash

Unique Dining Experience

Maple & Ash combines a unique, fun approach to fine dining with a menu that features some of the best steak in Chicago.

Innovative Menu

From their fire-roasted steaks to their creative side dishes, Maple & Ash offers a dining experience that’s both memorable and delicious.

Prime & Provisions

Classic Vibe

Prime & Provisions channels the spirit of a classic Chicago steakhouse with a menu that focuses on all-natural, dry-aged beef.


Their commitment to sourcing from local farms ensures that every steak is of the highest quality, providing a true farm-to-table experience.

Bavette’s Bar & Boeuf

Timeless Charm

Bavette’s Bar & Boeuf offers a timeless, vintage charm with a menu that features a variety of steak options, including USDA Prime and dry-aged cuts.

Intimate Setting

The intimate setting and exceptional service make Bavette’s a top choice for those seeking a cozy yet upscale steakhouse experience.

David Burke’s Primehouse

Innovative Approach

David Burke’s Primehouse takes an innovative approach to steak, using a signature dry-aging process that results in incredibly flavorful and tender cuts.

Award-Winning Steaks

Their 55-day dry-aged ribeye has garnered numerous awards, making it a must-try for anyone seeking the best steak in Chicago.


From the classic elegance of Rosebud Steakhouse to the modern sophistication of RPM Steak, Chicago’s steakhouse scene offers something for everyone. Whether you’re a lifelong resident or a first-time visitor, indulging in the best steak Chicago has to offer is an experience not to be missed. Each of these top steakhouses brings its unique flair and dedication to quality, ensuring that every bite is a testament to the city’s rich culinary heritage. So, the next time you’re in Chicago, be sure to visit one of these esteemed establishments and savor the flavors that make this city a steak lover’s paradise.

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